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Saturday, December 19, 2009

resuming my former life

OOO the readjustment period. I thought it would be easier than it is. I really miss Florence. Don't get me wrong, I missed my  all my friends and New York City is my love, but I just wish I could somehow have it both ways. On Friday night when I got home, my mom pulled out ice cream from the fridge and asked me if i wanted some. I looked at it and I realized then that my the gelaterias I adored were gone from my life in an instant. I'll never look at American Ice cream the same way again. I guess there's always Grom? ...Not the same. On Saturday night,  I met up with my friends that I missed so much this past semester in New York City. Taking the train in from New Jersey into the city was a surreal experience. As soon as I got onboard, it hit me that I was home. All the faces were no longer European. All the voices on the train were no longer in Italian. I could understand everyone's conversations. The reverse culture shock began. Getting off the train in Penn Station, was crazy! I felt like I was suddenly transported into a new land. It was so shocking to suddenly be amongst people rushing around in a frenzy, see fast food places everywhere, watch crazy people fighting in the middle of the station. I can't believe I had forgotten what it was like. 
That night, Fred was really cute and cooked me a welcome back dinner that was both so good and so thoughtful. Chianti to remind me of 'home'; salad with goat cheese, walnut, pear and warm balsamic vinagrette; chicken in a bearnaise sauce. Both dishes were really yummy and rich. I loved it. It was really impressive and it reminded me of the food I ate in Paris. Afterword, we went Jenny's holiday party. It was so cool and weird and exciting seeing people for the first time in months...!



On Tuesday, my mom and I took my grandparents to Lombardi's for lunch. I was not looking forward to eating my first pizza since being back from Italy. Sure enough, it was a disheartening experience. The waiter was not a cute Italian man, but some young dude with a strong Southern slur. I was so used to ordering food in Italian and I was so tempted to! I wanted to say Voglio una pizza grande con mozzarella di bufula e rucola but I highly doubted that it would go over.... So I ordered it in English and much to my disbelief, horror, shock, dismay....the restaurant did not have ARUGULA. WHAT?! a pizza place...not having arugula? Non ho capito... Lunch left me upset. Not because of the lack of herbs, but because it really hit me. I was officially living back in the U S of A and even if I return to Italy someday, it won't be the same. Sure, the pizza will be just as good but my friends I made, who became like family, won't be there on Via Ricasoli... .it would probably be just a short vacation...not a semester with ample time to explore...and blog. Sigh. Sometimes I think about it and feel like it never really happenend... like it was all a dream.


nyu sent us this overly dramatic email about post study abroad depression:



 Here are some signs that you may be experiencing some reverse culture shock:
·         “Reverse homesickness.”  This happens when students deeply miss their abroad friends, international host families, and the city where they lived during the study abroad experience.
·         “Relationships have changed.”  When students return home, they may experience a change in the relationships that they had with their family and/or friends. Many students expect that everything will be exactly the same when they return home, neglecting that much can change in six months.
·         “You can’t explain.”  Some friends and family will be extremely open to hearing stories and seeing pictures, yet students returning from abroad often find it frustratingly difficult to put their experience into words, especially if the friends and/or family members in question have not traveled much.
·         “People misunderstand.”  Accidentally using a foreign language, wearing a new hairstyle or new clothing, etc. may be seen as showing off, whereas to the returning student, these behaviors are completely normal.
·         “Feelings of alienation.”  When students return from abroad, many develop new dislikes for aspects of their home country. Many students become hypercritical and constantly reminisce about how things in their study abroad site were much better than they are in this country.
·         “Boredom.”  Students return from a semester of adventure and excitement, where each day brought a new challenge and learning opportunity. Many students return to their “old routine” with their family and friends and are disillusioned with how uninteresting life can feel in their home country.

Friday, December 11, 2009

i've been home for 4.5 hours now...


i miss it already.

Thursday, December 10, 2009

L'ultimo giorno in Italia

Today I...


1) woke up in a sweat. I thought I missed my flight!
2) conversed with the butcher and the cheese man in Italian at Mercato Centrale. 
3) bought more presents at the San Lorenzo markets!
4) took the Italian final exam and said goodbye to La Pietra
5) waited for the 25 bus that never came. Appropriate.
6) raced Josie up the stairs of Piazza Michelangelo as we counted them in Italian!



I lucked out with my roommates, Jo & Rosalia --- two of the sweetest girls at NYU. 

7) Golden View Bar and Le volpe e l'uva Wine Bars with Kayla and Arielle!

8) last dinner with the Ricasoli Fam ♥ at Dante...where I dozed off for a little bit...too much Chianti at that point
9) visited Hemingway's Chocolate Shop


flourless chocolate cake


10) said goodbye to the Duomo. Ho piangato. Abbiamo piangato



A presto Firenze. 
Back to the city that does not siesta...In fact, it never sleeps.

Tuesday, December 8, 2009

Tis the season...

The German Christmas Markets in Piazza Santa Croce
hot mulled wine, sausage, goulash, beer, trdlo, crepes, chocolate apples, bananas, strawberries.. a Finnish stand, an Irish stand, a Confederate American stand selling Classic American Oldies? ...the most difficult part was identifying what language to speak.









Now that I have wasted a sufficient amount of time blogging I think I will go study for my Politics exam and Italian Oral domani... Il mio semestre a Firenze era ricompensava. Sto inamorato con Firenze. Con ogni giorno, sono diventata più impressionato con la città. Mi piacheva fare la spesa al Mercato Centrale. È molto divertente. Ho amato l'area intorno a Piazzale Michaelangelo ed intorno a Santo Spirito. I piccoli negozi ed i caffè sono molto unici ed adorabile. Mi piace i negozi vintage attraverso l'arno. Il mio cibo preferito era...

Monday, December 7, 2009

Osteria delle Tre Panche

Osteria delle Tre Panche (Via A Pacinotti, 32/R) Osteria Three Benches..and it is indeed. There are three tables in a very small room.  You feel  instantaneously at the home of an Italian nonna when you enter the small dimly lit dining room.  The aroma of white truffles and meatballs sizzling in garlic and oil consumes the air. Soon after sitting, we were given a complimentary antipasto of two small toasts with a pate of tomatoes. For my meal, I ordered maccheroni alla rustica and it was hands down,  one of the most amazing meals I have had in Florence. 





Sunday, December 6, 2009

why are my last 5 days in Italy finals time?


Saturday, December 5, 2009

The Aftermath: we shopped too much.

someone get us out of italy. Euros + shopaholism is not a good mix


jo & i wearing our new shizzzz.

Last Saturday in Florence = shopping time


h&m :)




A Lavender Shop! 
Not just soaps but lavender cookies, breadsticks, pasta, honey...

Our First time at I Fratellini! 
The Mamoun's of Florence: €3.50 for any sandwich and a glass of Chianti!



bra travel cases? "travel in style, arrive in form"


mercato centrale

Sunday, November 29, 2009

firenze, ti amo. non voglio uscire.



Saturday, November 28, 2009

La Garga & A Castle Party in Fiesole


La Garga: You must eat here if you travel to Florence.
Located in a 14th century palazzo, this seemingly hole in the wall middle of nowhere trattoria on the narrow dark street Via de Moro, is a hidden gem. La Garga, an Italian and his American wife, Sharon Oddson, two artists, opened it in 1979. 
The setting: The low lighting, vibrant colored swirling designs on the walls, and orange rose centerpiece will make you feel like you are part of a painting or in the middle of an art studio. The mural on the wall are individually painted by Garga, Oddson, Maestro Alfio Rapisardi, Janet Lansill, Mario Madiai and other contemporary Florentine artists (one was our waiter!).
The wine: brunello di montalcino ‘riserva’ pertimali ’04..it was amazing. 
The dishes: 
Bruschetta con Pomodori, Arugula e Pomodoro Insalata, and Crostini Toscani - that's right people, i ate rabbit liver...and i liked it.
 Walnut and Radicchio Ravioli with White Truffle and Gorgonzola Sauce
Pappardelle with Mint, Lemon Zest, Cream
Pappardelle in a Spicy tomato sauce
Veal with sauteed baby artichokes
Chicken and Asparagus in a mustard cream sauce


on the subject of pasta here are 2 new fun facts I have learned about it:
Pappardelle - a larger, broader version of fettucinni. Pappare in Italian means "to gobble up"
Al dente - I was taught this meant  "to the tooth" but it is more than that according to my Italian professor. It means that the pasta is cooked so that when it is cut you can still see a bit of the lines of white starch - that look like teeth...interesting, though i dont know how factual it is.






outside of the castel di poggio party in Fiesole